HERITAGE THAT FUELS IMAGINATION

It's not just a story

A PART OF SINGAPORE’S UNESCO HERITAGE

Part of singapore's unesco heritage

It's not just a story

The fishballs, and the chilli-scallion-studded slices of fish cake, do not have the white factory sheen of most fishballs. They are delightfully bouncy. What’s even better is that they taste of fish, not flour.

– Straits times

Fishballs are made with 100 percent yellowtail fish meat, with no flour added. Flavours at Fishball Story are kept very traditional, with recipe innovations.

– Michelin Guide

Testimonials

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